Dongsuh Foods said it began to export three types of bottled Starbucks Frappuccino Coffee, Mocha and Caramel to Taiwan this month. Hong Kong was the first oversea market to export bottled frappuccinos Mint Mocha in 2009 and the company became the first one to build a foreign partnership in Aisa. Dongshuh’s factory is located in Jincheon and the three RTD products will be made in the factory with the same tastes, quantity and design in Korea. Starbucks select coffee beans and the high quality ingredients with great care, even for the bottled drinks.  A Dongsuh official said. "We are proud to be recognized with our advanced technologies as we are exporting the Starbucks products for the second time. And we will try our best to export the products to more countries." The three drinks have arrived in Taiwan on fifth of May and will be distributed nationally.

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