Georgia isn’t just another wine country; it’s the birthplace of wine, with over 8,000 years of continuous winemaking history. From clay qvevris buried in the earth to the ancient songs sung at the supra, Georgia’s wine culture is unlike anywhere else in the world. In this episode, Vince travels through the world’s oldest wine country to uncover how faith, history, and family intertwine in every glass. Meet the winemakers reviving ancient grapes like Saperavi and Rkatsiteli, explore the dramatic landscapes of the Caucasus Mountains, and discover why Georgian wine is more than a drink; it’s a way of life.
소믈리에타임즈 stpress@sommeliertimes.com
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